Grilled Octopus
Grilled Octopus on the Big Green Egg offers a smoky, tender seafood dish with a crispy char. Cooked to perfection over lump charcoal, the octopus is marinated in a blend...
Recipes
Miso Maple Squash with King Oyster Mushrooms
Grill up a savory and sweet delight with this Miso Maple Squash and King Oyster Mushrooms recipe on the Big Green Egg. Roasted to perfection over smoky flames, the squash...
Easy Apple Galette with a Cinnamon Crumble Topping
Delight in this easy Apple Galette recipe with a buttery crust and a cinnamon crumble topping, baked to perfection on a Big Green Egg.
Smoked Bourbon Cranberry Sauce
Elevate your holiday table with this Smoked Bourbon Cranberry Sauce. Bursting with tart cranberries, a touch of smoky richness, and the warm depth of bourbon, this sauce adds a bold...
Millionaire BBQ Dressing
Take your holiday stuffing to the next level with Millionaire BBQ Dressing! Packed with smoky barbecue flavors, savory sausage, and a rich blend of herbs and spices, this indulgent dish...
Pomegranate Chimichurri
Brighten up your dishes with Pomegranate Chimichurri! This vibrant twist on the classic sauce combines fresh herbs, tangy pomegranate, and a hint of sweetness for a bold, zesty flavor that’s...
Chocolate Bourbon Pecan Pie
Decadence at its finest—this Chocolate Bourbon Pecan Pie blends rich, velvety chocolate, a splash of smooth bourbon, and the crunch of toasted pecans for a show-stopping dessert that’s perfect for...
Holiday Smoked Cherry Duck
Impress your guests with Holiday Smoked Cherry Duck! Infused with rich smoky flavor and topped with a luscious cherry glaze, this tender, juicy duck is the perfect centerpiece for your...
Harissa Carrots
Vibrant and flavorful, these Harissa Carrots are a delightful fusion of sweet and spicy. Tossed in a bold harissa glaze, the carrots are roasted until caramelized and tender, enhancing their...
