Recipes

Fire Grilled Steak with Steakhouse Butter

Roasted Chicken Flatbread

Wild Mushroom and Blue Cheese Stuffed Burger

The Cabot Ver-Monte Cristo

Pork Tenderloin with Honey Mustard Glaze

Festive Kabobs

Pig Candy

Moroccan Meatball Sliders

Frankie Ballard’s Rib-Eye Steaks

Sage Brushed Lamb

Cider-Brined Pork Chops

Smoky Grilled Chicken Nachos

Tyler Farr’s Venison Cube Steak

Duck and Mango Quesadilla

Grilled Root Vegetable Salad with Bacon and Chives

Grilled Buffalo Steaks

Grilled Asiago Rounds

Cheddar Tomatoes

Grilled Shrimp Cocktail with Fire-Roasted Cocktail Sauce

Shrimp & Cheddar Tostada

Beer Marinated Pork Tenderloin

Grilled Tuna Sandwiches with Chipotle Mayo

Buffalo Chicken Sandwich

Grilled Fajita Burgers