Recipes

Ahi Tuna Salad

Cedar Planked Salmon

Grilled Carrot Hotdog

Seared Bison Filet

Pan-Seared Duck Breast

Grilled Caribbean Snapper with Vera Cruz Salsa

Bacon Roses

Chicken Tikka Masala

Banana and Bacon Peanut Butter Sandwich

Wine Marinated Beef Skewers with Cherry Bourbon Glaze

Spatchcocked Chicken Two Ways

Spice-Crusted Salmon with Rosé-Glazed Vegetables

Smoked Duck Dutch Baby

Maple-Glazed Applewood Smoked Octopus

The Ultimate Smoked Salmon Eggs Benedict

Vidalia Onion and Sriracha-Glazed Nashville Hot Wings

Pop Dogs

Beer Corn

Tuna Kabobs

Tandoori Chicken

Savory Pecan Shrimp Scampi over Spaghetti Squash

Grilled Veal Chop with Fresh Herbs

Moppin’ Sauce-Marinated Flank Steak Fajitas

Grilled Tri-Tip with Chimichurri