Festive Kabobs
Kabobs are great for entertaining and easily customizable.
Grill
Pig Candy
Made with bacon, maple syrup and brown sugar, pig candy will quickly become a favorite.
Moroccan Meatball Sliders
These Moroccan sliders are great for tailgating or anytime you want a flavorful treat.
Frankie Ballard’s Rib-Eye Steaks
Country musician Frankie Ballard shares his recipe for Rib Eyes.
Sage Brushed Lamb
Lamb loin flavored with sage, garlic and thyme.
Cider-Brined Pork Chops
Enjoy fall with these pork chops brined in apple cider.
Smoky Grilled Chicken Nachos
The combination of fresh ingredients creates the perfect shareable dish.
Tyler Farr’s Venison Cube Steak
Country musician Tyler Farr shares his recipe for Venison Cube Steak.
Duck and Mango Quesadilla
Warm quesadillas filled with duck breast, jalapeños, mangoes and lots of cheese.
Grilled Root Vegetable Salad with Bacon and Chives
Mixed root vegetables make a colorful salad for any season.
Grilled Buffalo Steaks
Ted Reader’s recipe for buffalo steaks with honey date butter.
Grilled Asiago Rounds
Dough recipe for flavorful, small round loaves perfect for sharing.
Cheddar Tomatoes
These tomatoes are filled with warm cheesy goodness and make a perfect side dish during fall.
Grilled Shrimp Cocktail with Fire-Roasted Cocktail Sauce
The smokiness of the EGG adds a twist to this timeless appetizer.
Shrimp & Cheddar Tostada
Spicy cheese with shrimp in fresh corn tortillas.
Beer Marinated Pork Tenderloin
The sweet yet tangy beer marinade keeps the pork moist and flavorful.
Baked Brie with Chutney and Crisp Bacon
New England Patriots’ Baked Brie with Chutney and Crisp Bacon recipe from Dr. BBQ’s Gameday Cookbook to get you ready for the big game.
Grilled Tuna Sandwiches with Chipotle Mayo
This recipe from Dr. BBQ’s NFL Gameday Cookbook will get you ready for the big game.
Buffalo Chicken Sandwich
This sandwich combines spicy hot sauce and cool blue cheese with crispy chicken.
Grilled Fajita Burgers
Enjoy all of your favorite fajita flavors in easy to eat burgers.
