Smokin’ Lava Cakes
Baking a molten lava cake on the Big Green Egg with cherry wood chunks infuses it with a subtle, smoky sweetness that perfectly complements the rich, gooey center. The unique...
Baking a molten lava cake on the Big Green Egg with cherry wood chunks infuses it with a subtle, smoky sweetness that perfectly complements the rich, gooey center. The unique...
Searing scallops on the Big Green Egg infuses them with the delicate, aromatic flavor of alder wood chips, to elevate this dish to new heights of sophistication. The smoky sweetness...
Indulge in the irresistible combination of gooey cheddar cheese and sweet caramelized bland farms onions, all encased in a perfectly baked pretzel, crafted to perfection on the Big Green Egg...
Prepare to elevate your side dish game with these irresistibly crispy tallow-fried potatoes, expertly cooked on a Big Green Egg for that perfect smoky flavor and golden crunch that will...
Get ready to indulge in a mouthwatering fusion of flavors with these loaded birria French fries made on a Big Green Egg, where smoky, tender birria meets crispy, golden fries...
Bring the taste of Hawaii to your backyard with Huli Huli Chicken, grilled broccoli, and rice.
A guaranteed crowd pleaser. Since you aren’t grilling them in direct heat thanks to the convEGGtor, you won’t be at risk of flames and don’t need to keep a constant...
Looking for an alternative to pizza delivery? Fire up your EGG, add the EGGspander, and make pizza for the whole family in a matter of minutes.
Enjoy tender, smoked lamb shoulder layered with fresh herbs and a touch of honey-lemon glaze, all wrapped in a warm pita with crisp veggies and tzatziki—a perfect blend of bold,...
Warm up with Smoked Chicken Tortilla Soup made on the Big Green Egg. This flavorful, smoky soup combines tender smoked chicken, zesty spices, and crunchy tortilla strips for a comforting...
This version of barbecue soup is a cross between Brunswick stew and a traditional soup. It is a meal on its own but can also be served in small portions...