ALL EGG SIZES
2XL XLARGE LARGE MEDIUM SMALL MINIMAX MINI
Recipe courtesy of John Cox, Chef/Partner of The Bear and Star (Los Olivos, CA).
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Peri Peri combines unmistakable flavor with a kick of heat!
Dutch Oven Chili with Ancho Chile & Coffee Seasoning on the Big Green Egg.
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Eggs on the EGG … with Sweet & Smoky Seasoning.
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Made with our Savory Pecan Seasoning and baked indirect on the Big Green Egg.
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Grilled to perfection with Big Green Egg Sweet & Smoky Seasoning.
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You’ll only need some great ribs (spare or baby back), seasonings and of course your EGG!
Use ingredients you likely already have in your kitchen – mayonnaise, beer, seasonings and your Big Green Egg.
Easy, delicious and perfectly cooked on the Big Green Egg
This smoky, savory combo is a great party starter!
Roasted pecans make a great gift for friends and family.
Onions slowly caramelized in the EGG are the star of this show.
Make this once and you’ll crave pumpkins all year long!
Delicious as an appetizer or a breakfast centerpiece.