Smoky Grilled Chicken Nachos

The combination of fresh ingredients and chicken cooked on the EGG creates the perfect flavorful and shareable dish.

Recipe adopted from Creole Contessaโ„ข. To visit her blog, visit creolecontessa.com.

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Ingredients

  • 5 Mesquite Grilled Chicken Breasts
  • 2 cups cheese, shredded
  • 1 cup corn
  • 1 cup pinto beans
  • 1 teaspoon black pepper
  • 1 teaspoon creole seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ยฝ teaspoon oregano, crushed
  • 1 tablespoon extra virgin olive oil

Instructions

Mix seasoning blend and set aside.

Set EGG for indirect cooking at 350ยฐF/177ยฐC.

Place marinated chicken in a bowl, drizzle with olive oil.

Sprinkle half the seasoning blend on chicken and mix well.

Place chicken on the cooking grid and cook 4-5 minutes per side. Remove chicken from EGG and rest before slicing. While chicken is grilling, rinse, drain, corn and beans.

Place ยฝ tablespoon of olive oil into a skillet over medium heat, add corn and beans, season with remaining seasoning blend, sautรฉ for about 5 minutes.

Assembly Ingredients

  • blue corn chips
  • yellow corn chips
  • jalapenos, sliced
  • tomatoes, diced
  • avocado, diced
  • green onions, sliced
  • sour cream

Assembly Instructions

Place chips on a round pizza pan, top with bean and corn mixture, cheese, and chicken. Place on the cooking grid and cook for 2-3 minutes, until cheese melts. Top with remaining ingredients.

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