ALL EGG SIZES
2XL XLARGE LARGE MEDIUM SMALL MINIMAX MINI
Recipe courtesy of Liz Burrell, Culinary Events Manager
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Succulent oysters cooked in butter.
A beautiful, delicate take on baking apples that are perfect for your loved ones.
A great and delicious addition to breakfast!
These are a party favorite with a Big Green Egg twist.
Recipe courtesy of Chef Christian Perez from City Pharmacy
Recipe courtesy of Chef Julio Delgado from New Realm Brewing
Recipe courtesy of Debrah VanTrece from Twisted Soul Pour House
Recipe courtesy of Chef Matt Barry from Midwood Smokehouse
Recipe courtesy of Chef Andrew Dodd from Stagioni: Seasons of Food
Recipe courtesy of Chef Q Matisse Myers from The Southern Gentleman
These sweet and smoky treats are great for parties.
Enjoy this traditional New Year’s meal with pork and black eyed peas over rice.
With bold, smoky mushroom flavors this salad will win the hearts of any mushroom lover.
A traditional holiday casserole with a twist.
This is a truly addictive party favorite!
Our Smoked Bourbon-Soaked Cherries make a quick and easy homemade gift. Use a sweet addition to a cheese platter or a tasty topping to ice cream.
A flavorful side that is a perfect pairing with your favorite pork dish.
Enhance the nutty flavor of an acorn squash by grilling it on the Big Green Egg.
A cross between a cookie and a brownie that is cooked in a cast iron skillet on the Big Green Egg.
A fun and creative activity to do with children while the Thanksgiving feast is cooking. It’s also very delicious with bacon!