Pizza Romano

Ingredients

1 pizza dough
1/2 cup marinara sauce
1/4 cup grated Parmesan cheese
1/4 cup mozzarella cheese
1/4 cup sliced pepperoni
1 tbsp olive oil
1 tbsp fresh basil, chopped

Instructions

Method: Baking

Preheat the oven to 475°F (245°C).
Roll out pizza dough on a baking sheet.
Spread marinara sauce over the dough.
Top with Parmesan cheese, mozzarella, and pepperoni slices.
Drizzle with olive oil and bake for 12-15 minutes until the crust is golden.
Garnish with fresh basil before serving.

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