Philly Cheesesteak Smothered Burgers

Ingredients

1 lb ground beef
1/2 cup sautéed onions and bell peppers
4 slices provolone cheese
4 burger buns
Salt and pepper to taste

Instructions

Method: Direct grilling

Set the EGG for direct cooking at 400°F/204°C.
Season and form ground beef into 4 patties.
Grill for 5 minutes per side.
Top with provolone cheese, onions, and bell peppers.
Toast buns, assemble, and serve.

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