Grilled Asiago Rounds

Ingredients

1 baguette, sliced
1/2 cup shredded Asiago cheese
1 tbsp olive oil
1/2 tsp black pepper

Instructions

Method: Griddle cooking

Brush baguette slices with olive oil and sprinkle with cheese.
Set the EGG for indirect cooking at 375°F/190°C.
Grill for 3-4 minutes until cheese is melted.

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