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Oysters grilled on the Big Green Egg.
Cook, Learn & Eat! Culinary Classes now available at Big Green Egg Headquarters in Atlanta
Corporate Headquarters, Culinary Academy and Special Events Center: 3786 DeKalb Technology Parkway Atlanta, GA 30340 (click here for map) Retail Center Hours: Monday through Saturday, 9:30am to 5:30pm
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We’ve attempted to answer the most common questions people have about the Big Green Egg in a very clear and concise manner.
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Laffa bread is great with kebabs!
Zucchini Bread with just a kiss of smoke.
Add more flavor to your cherry pie by baking it in your EGG.
There are three types of apples in this crostata that make it taste balanced and delicious.
Melissa Cookston’s recipe for the perfect coconut cake
Steven Raichlen shares his recipe for the most delicious way to grill apples.
Everyone will love making their own ice cream sandwiches on the EGG.
Celebrate Halloween with a cookie cake made with your favorite Halloween candy!
A unique spin on a fantastic treat.
This garlic toast goes great with any main dish.
Classic sticky buns taste even better cooked on the EGG.
This dessert is quite the indulgence.
Fresh, homemade flat bread to adapt into any recipe you wish.
Tender and slightly sweet bread perfect for toast and sandwiches.
Make breakfast even better with this drool worthy french toast.
See how to make the most EGGcellent Holiday Cookies.
Dr. BBQ’s baked apples have two special ingredients-Snickers and marshmallows.
Cornbread cooked on the EGG makes a great side to any fall dish.
Crisp on top, moist and tender inside and flavorful always.
New England Patriots’ Baked Brie with Chutney and Crisp Bacon recipe from Dr. BBQ’s Gameday Cookbook to get you ready for the big game.