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Lifestyle

Tex Mex Burger

Smoking Egg

Ingredients

  • 1 lb ground beef
  • 1/4 cup diced red onion
  • 1 tbsp taco seasoning
  • 1/4 cup shredded cheddar cheese
  • 1/4 cup salsa
  • 4 burger buns

Instructions

Method: Grilling

  1. Mix ground beef with red onion and taco seasoning. Form into patties.
  2. Grill the patties for 4-5 minutes per side until cooked through.
  3. Top each patty with cheddar cheese and melt under the grill for 1-2 minutes.
  4. Serve on buns with salsa.

Recipes

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Pork Belly Cinnamon Rolls

These indulgent cinnamon rolls, filled with rich brown sugar and smoky pork belly, are tied together by the live-fire magic of the Big Green Egg. This recipe is where sweet...

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Smoked Pound Cake

Smoked Pound Cake

This delicious pound cake from Black Girls Grilling features a perfect buttery texture and rich flavor. The recipe combines softened butter, sugar, eggs, half-and-half, and vanilla for a moist, dense...

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Pulled Pork Dip

Pulled Pork Dip

Looking for the best game day appetizer or tailgate party snack? This Pulled Pork Dip combines tender pulled pork, creamy cheese, spicy hot sauce, and savory Worcestershire for a flavor-packed...

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