Method: Indirect roasting
Baking a molten lava cake on the Big Green Egg with cherry wood chunks infuses it with a subtle, smoky sweetness that perfectly complements the rich, gooey center. The unique...
Searing scallops on the Big Green Egg infuses them with the delicate, aromatic flavor of alder wood chips, to elevate this dish to new heights of sophistication. The smoky sweetness...
Indulge in the irresistible combination of gooey cheddar cheese and sweet caramelized bland farms onions, all encased in a perfectly baked pretzel, crafted to perfection on the Big Green Egg...
Prepare to elevate your side dish game with these irresistibly crispy tallow-fried potatoes, expertly cooked on a Big Green Egg for that perfect smoky flavor and golden crunch that will...