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Eggs
Accessories
Replacement Parts
Lifestyle

Ham & Cheese Panini

Smoking Egg

Ingredients

  • 4 slices ciabatta bread
  • 4 slices ham
  • 4 slices Swiss cheese
  • 1 tbsp Dijon mustard
  • 1 tbsp butter

Instructions

Method: Griddle cooking

  1. Spread Dijon mustard on bread.
  2. Layer ham and Swiss cheese.
  3. Butter outside of bread.
  4. Set the EGG with a griddle insert at 350°F/177°C.
  5. Grill for 3-4 minutes per side until golden brown.

Recipes

Smokarita Cocktail

Smokarita

A smoky twist on the classic margarita - citrusy, refreshing, and finished with a hit of Tajín and fresh mint.Photo Credit: Caitlin Kreidler

Read more
Bloody Maria Recipe

Bloody Maria

A bold and smoky take on the classic Bloody Mary, with mezcal and smoked mix bringing serious depth - topped off with a savory skewer for the perfect brunch cocktail.Photo...

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Old Fashionista Cocktail

Old Fashionista

A bold twist on the classic Old Fashioned - smoky, savory, and just sweet enough, featuring smoked cherry syrup and a pork belly skewer for garnish.Photo Credit: Caitlin Kreidler

Read more
Spicy Sandia Recipe

Spicy Sandia

A refreshing, smoky-spicy cocktail featuring house-made smoked watermelon syrup and a tajín rim for the perfect summer sip.

Read more