Grilled Coconut Rum French Toast

Ingredients

4 slices bread
2 eggs
1/2 cup coconut milk
1 tbsp rum
1 tbsp sugar
Butter for grilling

Instructions

Method: Grilling

Whisk eggs, coconut milk, rum, and sugar together in a bowl.
Dip bread slices in the mixture and grill with butter for 3-4 minutes per side.
Serve with your favorite syrup or fresh fruit.

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