Ingredients
- 4 bone-in pork chops
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tbsp honey
Instructions
Method: Direct grilling
- Set the EGG for direct grilling at 400°F/204°C.
- Rub pork chops with olive oil, garlic powder, paprika, salt, and pepper.
- Grill for 5-6 minutes per side.
- Brush with honey in the last minute of cooking.
- Let rest for 5 minutes before serving.
