Ingredients
- 1 wheel brie cheese
- 1/2 cup cranberry relish
- 1/4 cup chopped pecans
- 1 tbsp honey
- 1 cedar plank, soaked in water
- Crackers, for serving
Instructions
Method: Plank grilling
- Set the EGG for indirect cooking at 375°F/191°C.
- Place soaked cedar plank on the grill for 5 minutes.
- Place brie on the plank and top with cranberry relish, pecans, and honey.
- Grill for 10 minutes until cheese is soft.
- Serve with crackers.
