Ingredients
- 1 lb pizza dough
- 2 tbsp olive oil
- 1/2 lb sausage
- 1 cup mozzarella cheese
- 1/2 cup Parmesan cheese
- 1 cup marinara sauce
- 1/2 onion, chopped
- 1/2 green bell pepper, chopped
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
Method: Baking
- Preheat oven to 425°F/220°C.
- Cook sausage with onion and bell pepper in olive oil until browned.
- Roll dough into a greased deep dish pan and layer with cheese, sausage mixture, marinara sauce, and more cheese.
- Bake for 25-30 minutes, until golden and bubbly. Let cool for 5 minutes before serving.
