Ingredients
- 12 fresh oysters, shucked
- 1/2 cup butter, melted
- 2 cloves garlic, minced
- 1 tbsp lemon juice
- 1/2 tsp black pepper
- 1/4 cup grated Parmesan cheese
- 1 tbsp chopped fresh parsley
Instructions
Method: Direct grilling
- Set the EGG for direct cooking at 375°F/191°C.
- Mix melted butter, garlic, lemon juice, and black pepper.
- Place oysters on the grill and top with butter mixture.
- Grill for 5 minutes until bubbling.
- Sprinkle with Parmesan and parsley before serving.