PRIVATE EVENTSculinary-center-private-class-1200

OUTDOOR CLASSROOMculinary-center-deck-1200

DEMO & HANDS-ON culinary-center-classroom-1200

A variety of Big Green Egg culinary classes are scheduled throughout the year, sign up below to receive more information!

Get Social with the Culinary Center

Big Green Egg Culinary Center Facebook PageBig Green Egg Culinary Center

Demonstration Cooking Class: Sugo Night at the Big Green Egg
Instructor: Executive Chef Ricardo Soto, SUGO restaurant
Tuesday, 18 July, 6:30 pm – 9:00 pm

Come join us for SUGO Night, as Executive Chef Ricardo Soto prepares featured dishes from SUGO restaurant that are cooked on the Big Green Egg. He will demonstrate the sous vide method of cooking hangar steak – finished on the Big Green Egg – and prepare Sugo’s very popular St. Louis style smoked ribs and some amazing grilled seasonal vegetables. Don’t miss this very special night!

Menu includes: Grilled Romaine lettuce salad with roasted peas, grilled onions, grilled asparagus, candied bacon and parmigiano dressing; Smoked St Louis style ribs with corn crema, rosemary risotto, pickled onions and bourbon glaze; Hanger Steak with gigande beans, roasted peppers, wild mushrooms, fresh arugula and aged feta.

$85 per person

Limit 25

*Class transfer or cancellation/refund requests must be made at least 4 days prior to your class start date


Demonstration Class: CARNIVORE
Instructor: Judd Foster, South of Heaven BBQ
Thursday, 20 July, 6:30 pm – 8:30 pm

This is a class for the meat lover in the family! During this 2-hour class Judd will be teaching you how to perfect hardcore grilling with Tomahawk steaks – caveman style (directly on the coals), Tri-tip; Big Green Egg grilled prime rib; as well as all the sides – potato au gratin, grilled romaine salad, roasted mushrooms and onions, and grilled banana pudding! Come join us and bring your carnivore appetite!

$75 per person

Limit 25

*Class transfer or cancellation/refund requests must be made at least 4 days prior to your class start date


Interactive Demonstration Class: Big Green Egg Basics
Instructor: Amanda Egidio
Saturday, 22 July, 11 am – 1:30 pm

Whether you are new to the EGG or just want to brush up on your cooking skills, join Chef Amanda Egidio for EGG 101 to learn all the tips and tricks to Grilling, Roasting, Smoking, and Baking with the Big Green Egg. This is a group class based on technique with lots of time for questions, interaction … and time to make and enjoy some delicious food.

$65 per person*

Limit 30

*Class transfer or cancellation/refund requests must be made at least 4 days prior to your class start date


Special Event Dinner in the Dark: Blindfolded Dining 
Guest Chef: Chris Peltz, Blind Grillin’
Saturday 5 August, 6:30 pm – 9:30 pm

Join us for a unique grilling experience led by Chris Peltz, from Blind Grillin’. Chris will share his personal story and guide you through an experiential evening filled with interactive cooking stations and a five course dinner — to be eaten while blindfolded! An interesting and exciting new way to experience food, dining in the dark not only gives you an appreciation of your vision, but also heightens the sense of taste and enhances your imagination.

The Mission of Blind Grillin is to provide special training and adaptive equipment to those who have suffered vision loss. They focus on, but are not limited to, wounded veterans and first responders who have lost their sight due to injury or disease. Using the Big Green Egg as the cooking system, they strive to help blind and visually impaired individuals become more independent.


$125 per person, net proceeds go to Blind Grilling

Limit 40

*Class transfer or cancellation/refund requests must be made at least 4 days prior to your class start date


A sampling of Big Green Egg Authorized Dealers offering cooking classes:

BBQ Pro | Fair Oaks
EGGs by the Bay | Santa Clara

Ruff’s BBQ Shoppe | Golden

Rolling Pin Kitchen Emporium | Brandon
The Restaurant Store | Key West
Whiskey Bent BBQ Supply | Lakeland
Wassi’s Meat Market | Melbourne
Just Grillin | Tampa

The Cook’s Warehouse | Atlanta, East Cobb
Georgia Spa Company | Buford, Athens, Kennesaw
Fine’s Hearth & Patio | Ft. Oglethorpe
Roswell Hardware | Roswell
Workbench Ace | Dunwoody

Hearth & Patio | Peoria
The Backyard BBQ Store | Wilmette

Bassemiers’ Fireplace & Patio | Evansville
Chef JJ’s Backyard | Indianapolis
Sulivan Hardware & Garden | Indianapolis

Central Iowa Pool and Spa | Des Moines

Housesewarmings | Lexington
Brownsboro Hardware & Paint | Louisville

Kitchen Window | Minneapolis

North Carolina
Everything Billiards & Spas | Concord

Specialty Gas House | Columbus

Hearth and Home Furnishings | Zelienople

South Carolina
The Coastal Cupboard | Mount Pleasant

Embers | Brentwood
Nasvhville Fireplace | Franklin
Garden Spas & Pools | Germantown
Prism Pools & Spas | Knoxville
Ken Rash’s | Memphis

Gold Medal Pools | Frisco
Premier Grilling | Plano

Dizzy Pig BBQ | Manassas
Bon Air Hearth, Porch & Patio | Richmond

VandeHey Company, Inc. | Appleton
Kimps Ace Hardware | Green Bay
Dunn Lumber | Lake Geneva
Elliotts Ace Hardware | Muskego