Succulent pork chops prepared on cedar planks.
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3786 DeKalb Technology Parkway
Atlanta, GA 30340 (click here for map)
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Cooked in a cast iron skillet with Big Green Egg Sweet & Smoky Seasoning.
Grilled to perfection with Big Green Egg Sweet & Smoky Seasoning.
Four easy and delicious wing recipes from Springer Mountain Farms Chicken
You’ll only need some great ribs (spare or baby back), seasonings and of course your EGG!
Use ingredients you likely already have in your kitchen – mayonnaise, beer, seasonings and your Big Green Egg.
Easy, delicious and perfectly cooked on the Big Green Egg
This smoky, savory combo is a great party starter!
Roasted pecans make a great gift for friends and family.
Onions slowly caramelized in the EGG are the star of this show.
Make this once and you’ll crave pumpkins all year long!
Delicious as an appetizer or a breakfast centerpiece.
Great for the holidays or anytime your friends get together.
Roasting chestnuts over a fire has never been easier!
This festive recipe yields a delicious nut bread from the Big Green Egg
Looking for a tasty lamb recipe? Try out this simple recipe from True Aussie Beef & Lamb
This Herbed-Up Prime Rib recipe is courtesy of Ray Lampe’s Big Green Egg Cookbook.
A wonderful side or appetizer.
Makes a beautiful presentation for a holiday or special occasion dinner.
Nothing tastes better than a pot pie on a cold winter’s night.
Perfect for a fall dinner or winter holiday dessert!