Pork

BLT Soup

Bacon, lettuce and tomato Soup recipe courtesy of National Pork Board.

Chili Crusted Boar Ham

This recipe comes from O’Neill Outside’s “Outdoor Cooking on the Big Green Egg” segments.

Leg of Warthog

Learn about The Braai Adventure and South African Cuisine!

Ham Muffinini

Piled high with savory ingredients and pressed on a Half Moon Cast Iron Griddle. English Muffins aren’t just for breakfast!

Ham & Cheese Panini

Flavorful ingredients including spicy mustard, sharp cheddar cheese, sweet pear and smoky ham come together to create this gourmet panini.

Holiday Ham on the Big Green Egg
Country Christmas

A Southern Country Christmas menu for the holidays, presented by BGE Culinary Center chefs.