Smoked Brat Kabobs
If you’re looking for a recipe to bring summer to your table year round, this is it.
Pork
Wild Boar Ribs
O’Neill Williams cooks wild boar ribs on the Big Green Egg.
Pork T-Bone with Walnut Bulgur Pilaf
Vinegar baste and walnuts add extra flavor to this pork t-bone.
Bacon Mac & Cheese
A cheesy favorite with bacon and other tasty, optional additions.
Easter Recipes
The best type of egg to find during easter is a Big Green Egg!
Down and Dizzy Pork Shoulder
Pork Shoulder with Dizzy Gourmet® Down and DizzyTM Seasoning cooked with hickory smoking wood makes a delicious dish!
Gyro Brat Hoagie
All the gyro taste you love baked into a hearty hoagie roll and stuffed with brats, onions and a tasty sauce.
Apple Cinnamon Pork Chops
Pork chops cooked with savory apples, onions, cinnamon and cider Click Here
Spicy Pork Meatballs
Spicy pork meatballs and creamy sweet potato sauce to top your favorite pasta.
Virginia Willis' Valentine's Day Menu
The perfect Valentine’s menu Click Here
Bacon Roses
Looking for a unique way to give someone a bouquet? Make one out of bacon!
Bourbon Grilled Pork Chops with Peach Barbecue Sauce
You can’t get a better southern taste than this meal.
Double Pork Sliders
Sliders made with pork chops and bacon-ideal for tailgating or entertaining!
Maple Bourbon Pork Chops
Delicious maple bourbon pork chops…a perfect comfort food for the holidays.
Honey Pork Tenderloin Kabob
Honey Pork Tenderloin Kabob recipe courtesy of National Pork Board.
BLT Soup
Bacon, lettuce and tomato Soup recipe courtesy of National Pork Board.
Chili Crusted Boar Ham
Chili Crusted Boar Ham recipe from O’Neill Outside’s “Outdoor Cooking on the Big Green Egg” segments.
Maple-Glazed Pork Ribs
Roasted Maple-Glazed Iberico Pork Ribs, courtesy Chef Eric-Jan Fransen, Franse Stap Cookery Studio.
Honey and Spice Sautéed Pork Tacos
These pork tacos have delicious sweet and spicy flavors.
Potato Salad with Bacon
If potato salad is a favorite side of yours, try this recipe with bacon!
