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Dutch Oven

Multi-functional, efficient and built to last a lifetime – the traditional Dutch Oven is a favorite for cooking stews, soups, chili and cobblers on the Big Green Egg. Ideal for simmering, braising, baking, sautéing and roasting, this Dutch Oven will only improve as it ages!

  • Easy-grip oversized lid handle
  • Two heavy-gauge wire handles for lifting pot
  • 5.5 quart / 5.2 liter
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Works with the XXLarge, XLarge, Large and Medium EGGs.

5.5 qt/ 5.2 L Dutch oven – 117052

CARE: Clean with soap and water before first use. Soap is not recommended after initial cleaning – hand wash with a brush and water only, dry immediately and lightly coat with cooking oil after each use. Never wash cast iron in the dishwasher.

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